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This week on the channel +2.4M views this week

Derek Wolf puts whisky inside the brisket

Four new recipes range from smoked salmon jerky to pulled pork sliders with a spicy peach glaze.

Why this story? The channel's weekly summary: what went up this week, what is drawing views now, and where the channel stands among similar channels.

Whisky Injected Brisket with Pendleton Whisky (Recipe In Description)Whisky Injected Brisket with Pendleton Whisky (Recipe In Description)

A culinary syringe gives Derek Wolf's brisket its whisky before the meat ever reaches the smoker. He trims, injects and seasons it, then adds another touch of whisky in a beef-broth spritz during cooking. When the meat reaches the stall, butcher paper and beef tallow take over.

That brisket was the most watched of four new uploads on Over The Fire Cooking by Derek Wolf, reaching about 76,000 views. Derek opens with his wife's verdict that it is his most tender brisket yet, and credits the whisky injection. Viewers have their own contribution: a small naming workshop, offering combinations of whisky and brisket alongside a James Bond-style serving joke.

The freshest recipe, "Spicy Peach Pulled Pork Sliders Recipe (In Description)", is drawing the most daily views on the channel right now. Canned peaches, chipotle hot sauce and cider vinegar become a glaze layered with pulled pork, white cheddar and crispy onions in potato rolls. It is a substantial little sandwich, even before the extra dipping sauce.

"Steak and Cheese is amazing!" and "Smoked Salmon Jerky Recipe (In Description)" complete the week's menu. The salmon takes a sweet-hot soy marinade followed by a honey-barbecue glaze. Meanwhile, the earlier lamb chops with bone marrow and mint chimichurri remain the channel's next-busiest upload after the sliders.

The channel added roughly 2.4 million views while its subscriber count held steady. Daily viewing is currently well below its usual level, though its weekly view gain remains substantial among nearby food channels. ShoPhoCho had a much larger week; Brian Lagerstrom is enjoying an especially busy daily audience. For Derek, the new sliders are supplying the freshest momentum.

Published on Trari

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The videos drawing views on Over The Fire Cooking by Derek Wolf right now

The facts
Subscribers
1,750,000
Channel views, last 7 days
2,366,553
Videos published this week
4
Video published
October 30, 2026
Video views so far
75,634
Views on its first day
34,042

The numbers

Here is how the channel's week of smoke, steak and sliders adds up.

views gained this week: this channel and similar channels
ShoPhoCho
26,875,843
SuperYummy
1,611,245
Senpai Kai
823,231
Daym Drops
259,353
subscribers
1,750,000
no significant change in the last 7 days
total views
759,306,940
views per day
149,360
typical day: 460,192
subscribers: this channel and similar channels
Daym Drops
1,730,000
ShoPhoCho
1,680,000
SuperYummy
1,670,000
Senpai Kai
1,660,000
As of November 3, 2026 · Data source: Trari Social News, Trari Traffic Trends and Ranking Platform, Google YouTube
Subscriber, view, like and comment counts are YouTube's. Rates, usual days, rankings, comparisons and categories are Trari's own calculations.
Developed with YouTube

💡 Test your knowledge

Which fruit goes into Derek's new pulled pork slider glaze?