BBQ Ranch bowls and Loaded Burger bowls keep Kayla Chandler's kitchen open
Her two-recipe lunch prep from late July, built to last a five-day work week, is the video viewers keep finding while no new uploads went up.
Why this story? The channel's weekly summary: what went up this week, what is drawing views now, and where the channel stands among similar channels.
Healthy High Protein Lunch Meal Prep for Weight Loss (under 500 calories)
A usual day on Feelin' Fab With Kayla brings in around 15,000 views. Lately it has been closer to 12,000, and with no new uploads over the week, that gentler pace is easy to understand. The channel still added a little over 100,000 views in seven days, and subscribers held at 454,000.
What people are opening is lunch. "Healthy High Protein Lunch Meal Prep for Weight Loss (under 500 calories)" went up 81 days ago and is now close to 44,000 views. It holds two gluten-free recipes meant to cover a whole work week: BBQ Ranch Chicken Power Bowls and Loaded Burger Protein Bowls, the second of which Kayla's description calls the household favorite.
That fits the channel's story. Kayla began her own health journey at 23, more than fifteen years ago, after dealing with celiac disease among other problems, so gluten-free cooking is her everyday food, not a trend. The other videos still drawing viewers follow the same make-ahead idea: freezer-friendly breakfast burritos, and a high-protein chickpea pasta salad from early summer.
Among the cooking channels around her size, the big week belongs to Cooking With Volk, running well above its usual pace, while Lara Cakes and Turnip Todd are moving more slowly than normal too. For Kayla, the work is being done by a lunchbox that was already packed in July.
Published on Trari
The videos drawing views on Feelin' Fab With Kayla right now
- Channel
- Feelin' Fab With Kayla
- Subscribers
- 454,000
- Channel views, last 7 days
- 111,095
- Videos published this week
- 0
The numbers
Here is how Feelin' Fab With Kayla's week looks in figures.
💡 Test your knowledge
People with celiac disease must avoid gluten. Which of these grains naturally contains gluten?
Gluten is a protein found in wheat, barley and rye, while rice, corn and quinoa are naturally gluten-free.




