The Bearded Butchers' ribeyes prompt a steak-thickness debate
The fast-starting Short has some viewers proposing fewer, thicker steaks, while others ask what happens to the trimmings.
Why this story? The video opened at a pace of 345,693 views a day, 12 times a normal first day on this channel (28,094).
Cutting Ribeye Steaks #butcher #beardedbutcher #shorts 🔪🥩🔥
How many steaks would you cut from the same piece of beef? Some viewers of The Bearded Butchers' ribeye-cutting Short have an answer: fewer than the butcher does, leaving more thickness for each serving.
The upload reached roughly 260,000 views in fourteen hours, with an early pace more than ten times the channel's usual start for a Short. That makes this straightforward butcher-shop subject stand out, even while the channel's overall daily views are below their usual pace.
The comments offer competing preferences rather than a single verdict. Some would turn the piece into two thicker ribeyes; others say the thickness is just right. A few also bring up the cost of putting steak on the table.
It's familiar territory for the brothers behind Whitefeather Meats in Creston, Ohio, whose videos grow out of their working butcher shop. Their nearby uploads range from bison sirloin to a beef tri-tip that Seth prepares before Hannah cooks it. Here, the discussion also reaches beyond the finished steaks: one viewer asks where the trimmed bits, pieces and bones go.
Published on Trari
Where next?
What viewers say
Na brother that chunk is 2 steaks not 3 👍
@chrismclaughlin9722See it on YouTubeAwesome !! Perfect thickness, cut to perfection !!!
@josephciampa550See it on YouTubeWhat do you with the bits, pieces, and bone that you trim off from your premium cuts?
@Charles-g3d7iSee it on YouTube
5 more comments
You should do a video on the visual differences from grass fed beef to grain fed ❤love ya guys
@Essex1776See it on YouTubeRib eye is my favorite!
@gladegoodrich2297See it on YouTubeI’m a chef and I love you guys how precise and informative you all are. Thank you for your videos.
@greatdane9806See it on YouTubeBro this channel has taught me so much! Appreciate you guys. God bless
@mikenayajerome5255See it on YouTubeYou could get two absolutely incredible ribeye steaks out of that.😊
@CB-68-westcreationsSee it on YouTube
Public comments from the video's page on YouTube
- Channel
- The Bearded Butchers
- Subscribers
- 3,670,000 ▲ 10,000 this week
- Channel views, last 7 days
- 5,411,717
- Channel views, pace per day
- 448,125 (on a normal day: 837,353)
- Video published
- October 9, 2026
- Video views so far
- 264,211 (less than a day online)
- Video views, pace per day
- 345,693
The numbers
The ribeye Short's unusually quick start contrasts with a quieter day for the channel overall.
💡 Test your knowledge
Which beef cut does Seth hand off to Hannah to cook in another recent Bearded Butchers upload?
The description of their tri-tip upload says Seth breaks down the cut before Hannah turns it into a meal.



