This week on the channel +62K views this week

Cashew mozzarella tops Gabrielle Reyes's Miami pizza stop

Her wood-fired vegan pizza Short remains active during a week without new uploads.

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Gabrielle Reyes Story of November 11, 2026Trari Newsroom

Why this story? The channel's weekly summary: what went up this week, what is drawing views now, and where the channel stands among similar channels.

This is the only way to make pizza #food

Homemade vegan pepperoni, scoops of cashew mozzarella and a wood-fired oven: Gabrielle Reyes's Miami pizza visit keeps the cooking close-up and the explanation wordless.

In "This is the only way to make pizza #food," a chef at Veganlitaly stretches the dough, spoons on tomato sauce and adds the toppings before sliding the pizza into the oven. Reyes pulls apart a slice and takes a bite. Her description calls it the best pizza she has had after more than fifteen years of eating vegan, a personal verdict rather than a modest recipe title.

There were no new uploads this week, but the channel added about 62,000 views, with subscribers holding at 190,000. Viewing was slower than its average weekly pace over the past month. Among the older uploads drawing daily views, the pizza visit is busiest, followed closely by her Florida event announcement and an enchilada recipe.

That enchilada combination takes a different route from the Italian kitchen: lentils, chickpeas, plant-based sausage and rice meet tikka masala and coconut curry sauces inside corn tortillas. It is a brand-promotional recipe, with plant-based mozzarella and cashew Parmesan rounding out the ingredients. Even with the upload schedule clear, Reyes's archive has more than one answer to the question of what's for dinner.

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