Nick's Kitchen makes tiramisu from the mascarpone up
Homemade ladyfingers and Marsala-spiked espresso go into the week's most watched upload, now near 1.5 million views.
Why this story? The channel's weekly summary: what went up this week, what is drawing views now, and where the channel stands among similar channels.
The Original Italian Tiramisu Recipe
Things we can learn from the video
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- 0:09Heat cream and lemon juice to make mascarpone, then strain it overnight.
- 1:06Whip egg whites and sugar, fold in yolks and flour, and pipe homemade ladyfingers.
- 2:14Heat yolks and whites separately over a double boiler, then cool before combining with mascarpone.
- 3:30Mix espresso, warm water and Sicilian Marsala for dipping the biscuits.
- 3:54Alternate dipped ladyfingers with mascarpone cream, then refrigerate the assembled dessert overnight.
- 4:44Finish the chilled tiramisu with cocoa powder and chocolate curls.
Buying the biscuits would certainly save time. Nick DiGiovanni makes them himself anyway, along with the mascarpone, in "The Original Italian Tiramisu Recipe," the most watched of Nick's Kitchen's two new uploads.
He starts with cream and lemon juice, strains the cheese overnight, then pipes his own ladyfingers. The filling gets careful treatment too: yolks and whites are heated separately over a double boiler before joining the mascarpone. Espresso and Sicilian Marsala supply the dipping mixture. This is a short tutorial for a dessert that asks you to wait, with another overnight chill after assembly. The episode carries an on-screen sponsorship credit.
The cocoa dusting proves memorable for a less technical reason: Nick coughs after taking a bite. Viewers keep pointing to that moment, while another thread asks for longer videos with more room to enjoy the process. One home cook discusses trying homemade mascarpone and ladyfingers rather than buying them ready-made.
"Chicken Stock" completes the new lineup. It actually drew more views in its opening day than the tiramisu tutorial, though the dessert now has the larger total and the channel's strongest daily momentum. "Every Way To Use Chocolate" remains busy too, approaching ten million views with its brownies, cakes and cookies. "Watermelon Jell-o" rounds out the busiest uploads.
Nick's Kitchen added roughly 90,000 subscribers over seven days, even as daily viewing is running below its usual pace. Among nearby food channels, Chef Tyler had a particularly large weekly viewing total, while Epicurious's subscriber count held steady. Nick's own week paired a kitchen staple with a dessert that begins well before the coffee hits the biscuits.
Published on Trari
Where next?
What viewers say
Hi Nick! I was born in Treviso, the birthplace of Tiramisù. Thank you for sharing the recipe of my hometown! I want a slice so bad rn❤
@alvisebarnaba624See it on YouTubeyo Nick, dont be afraid to make your vids longer. My favorite ones of yours are the 10-15 min ones where you really slow down and enjoy the process. trying to cram all that instruction into just 5 min makes it feel kinda rushed
@EdCompton-d7rSee it on YouTubeHim coughing on the cocoa powder at end 😭😭.
@The_Voice_of_tod_aySee it on YouTube
5 more comments
Thank you Nick! 😊
I will watch this 100x or whatever it takes to make a perfect tiramisu. I’ve been trying for a few years now, and because of this video, I have realized that even if you buy the best mascarpone and lady fingers pre made- it’s nothing like making from scratch. And Marsala instead of coffee liqueur? Interesting!@honeyanchorvintageSee it on YouTubeim genuinely so incredibly fond of tiramisu thx
@lilpackoSee it on YouTubeDifferent ways of using a pumpkin would be interesting
@ManofthePeople12See it on YouTubeFinally! I was waiting for this recipe.
@adrianbarrios2160See it on YouTubeit came out incredible 🤩
@YouTubeSee it on YouTube
Public comments from the video's page on YouTube
The videos drawing views on Nick's Kitchen right now
- Channel
- Nick's Kitchen
- Subscribers
- 6,600,000 ▲ 90,000 this week
- Channel views, last 7 days
- 21,777,896
- Videos published this week
- 2
- Video published
- October 23, 2026
- Video views so far
- 1,479,666
- Views on its first day
- 334,733
The numbers
Here's how Nick's Kitchen's audience and latest uploads moved this week.
💡 Test your knowledge
Which wine does Nick add to his tiramisu's coffee mixture?
Nick adds Sicilian Marsala to espresso and warm water before dipping the ladyfingers.




